What's the reward for rehearsing in August, when global warming is doing its thing in Lisbon? GREAT FOOD, of course! Wind players are famous for their gastronomic interests, and Syrinx: XXII consists of two wind players plus a gourmet cook/pianist, so the question is settled! Today, we went to the "Vegan Food Project"restaurant near Chiado in Lisbon, and the food was vegan but mostly just amazing, and the service was tops, too.
After the photo: back to work, most enjoyable, on a selection of works for upcoming concerts—more on that soon!